the group cooking experience
“Food just taste better when prepared together in a mindful and loving atmosphere”
The best place to learn traditional Cape Malay cuisine is from a local in their home. The group cooking experience will be held in Zaida's home kitchen. The 3-4 hour group cooking experience includes a brief overview of Cape Malay Culture and Food, learning specialist cooking techniques and enjoying a sumptuous three course sit-down meal of traditional Cape Malay favourites. You will receive personal hands-on instruction.